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make ahead

6 recipes in this collection.

All kiwi classics quick and healthy international brunch and special occasion make ahead decadent
make ahead

Banana and walnut bread

The classic loaf, slightly improved: brown sugar for caramel notes, a touch of yoghurt for

1h 7m Serves 10
make ahead

Blueberry and lemon yoghurt muffins

A muffin batter improved by yoghurt — moister crumb, gentle tang. Studded with NZ blueberries

32m Serves 12
make ahead

Freezer breakfast burritos

A Sunday-afternoon production line: scrambled eggs with chorizo, kumara, black beans, and cheese,

45m Serves 8
make ahead

Honey-toasted granola

Big crunchy clusters of oats, almonds, and coconut, toasted with honey and a touch of olive oil

35m Serves 12
make ahead

Mango and chia pudding

Stir, fridge, forget about it. Chia seeds drink the milk overnight into a thick pudding, layered

5m Serves 4
make ahead

Spinach and feta egg muffins

Tray of frittata-style egg muffins, freezable for a month, microwaveable in 90 seconds. Spinach

35m Serves 12
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